Sally Atieno Ochieng’

Sally Atieno Ochieng is a passionate advocate for sustainable food systems, food security, and healthy nutrition in Kenya. With a deep commitment to addressing inadequate food access in her community, Sally has developed a groundbreaking project called "My Planet Positive." This initiative aims to empower individuals by establishing sustainable community gardens using recycled materials and hydroponic methods.

Sally's vision is to ensure that every person has the fundamental right to food, despite the restrictive agricultural laws that currently hinder food cultivation. Through her project, she seeks to raise awareness on utilizing limited spaces such as balconies, rooftops, and unused community centers for food production. By promoting innovative and sustainable gardening practices, Sally is paving the way for a more food-secure and resilient community.

As a dedicated advocate for sustainable food solutions, Sally Atieno Ochieng is driving positive change and inspiring others to join her in creating a more equitable and nourished future for all.